Belgian endive

noun

: the developing crown of chicory when blanched for use as a vegetable or in salads by growing in darkness or semidarkness

called also endive, witloof

Examples of Belgian endive in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Chicory and bitter greens Popular in Italy and France, radicchio, Belgian endive, frisée and puntarelle are rich in inulin, which balances the gut microbiome. Dr. Steven Gundry, CNBC, 25 Apr. 2025 There’s also a divine course of shredded Belgian endive served atop a swirling spinach and hibiscus sauce. Chrissie McClatchie, Travel + Leisure, 21 Feb. 2025 It’s smartly plated with a Belgian endive salad lightly dressed in a fresh herb pistou, which balanced the richness of the tart with a bright crispness, a ping-pong of flavor that was a dream way to kick off an exceptional dinner all around. Rachel Bernhard, Journal Sentinel, 3 Sep. 2024 Other options include Belgian endive, butterhead, Little Gem (such as Red Gem, Green Gem, red oak leaves, green oak leaves, Red Tango, Green Tango), or radicchio. Sarah Martens, Better Homes & Gardens, 21 June 2024

Word History

First Known Use

1894, in the meaning defined above

Time Traveler
The first known use of Belgian endive was in 1894

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Cite this Entry

“Belgian endive.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/Belgian%20endive. Accessed 2 Jul. 2026.

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